Makgeolli Unveiled: A Korean Rice Wine and Food Pairing Workshop

On February 12, Tim from openbottl will be collaborating with renowned chef and author Ae Jin Huys from Mokja to host a makgeolli brewing and food pairing workshop in Ghent, Belgium ! 🍶

During this hands-on workshop, you will:
• Discover the art of brewing makgeolli, Korea’s traditional rice wine
• Take home your very own batch of makgeolli
• Explore delicious food pairings to complement the flavors

Whether you’re a makgeolli enthusiast or simply curious, this workshop offers a wonderful opportunity to try something unique. Spots are limited, so don’t miss out—we’d love to see you there !

Please note: The workshop will be conducted in English.
For more information about Babo Korean Rice Wine, visit www.openbottl.com. More information about Mokja, visit www.mokja.be.